INDIA — Param Dairy Limited is an Indian dairy business whose history, according to company materials, traces back to 1965, when it began as Rama Dairy. The business later became Param Food & Allied Industries Ltd in 1990 and adopted the Param Dairy Ltd name in 1998. Its development has centred on milk procurement, processing, product diversification and distribution, combining traditional dairy categories with manufacturing and packaging systems designed for wider markets.
A Dairy Network Built Around Procurement and Processing
The company’s presentation describes a network of more than 2,200 village milk centres, approximately 180,000 farmer partners and over 1,000 distributors. It also references a 50-acre facility, automated operations and stated processing capacity of up to one million litres of milk per day. These are company-provided figures and describe the scale of the operating model presented by Param Dairy.
The stated process links milk collection with cooling, transportation, quality checks, processing and packaging before distribution. The presentation also refers to laboratory testing and methods such as FT-IR and gas chromatography as part of its quality-assurance approach.
Fresh Dairy for Everyday Use
Param Dairy’s fresh portfolio includes milk, paneer, dahi, chaach, rabri and traditional dairy sweets. Milk variants listed in the presentation include full-cream, toned, double-toned, standard and cow milk, along with options such as Tea Plus, T+ and Coffee Master. The range is positioned for different household preferences and everyday uses, including drinking, tea and coffee preparation.
The paneer range includes fresh paneer, ultra paneer and sterilised tinned paneer, offering options for regular cooking as well as storage and transport needs. Dahi is shown in toned and light variants, including pouch, cup and matka formats. Chaach is presented in plain, mint and masala varieties, while rabri and traditional sweets extend the portfolio into familiar Indian dessert categories.
Ambient Products and Convenient Formats
The ambient portfolio broadens the range beyond fresh dairy. It includes flavoured milk, whole milk powder, skimmed milk powder, dairy whitener, desi ghee, cow ghee, butter and gulab jamun mix. The presentation lists flavoured milk options such as vanilla, strawberry, butterscotch, cardamom, kesar, almond and coffee-based varieties. These products are designed for different consumption occasions and, depending on the item, household, food-service or ingredient use.
Milk powders and dairy whitener offer formats suited to storage and use in beverages or food preparation. Ghee and butter serve cooking and traditional food applications, while the gulab jamun mix provides a convenient option for preparing a well-known Indian dessert. Packaging sizes and shelf-life details vary by product; buyers should refer to the relevant pack information for current specifications and storage instructions.
Quality, Distribution and Export Markets
The company presentation identifies food-safety and quality frameworks including ISO 22000:2005, FSSAI, AGMARK, APEDA and EIC. The applicable scope and current status of any certification should be checked against the relevant facility, product and issuing authority.
Param Dairy’s materials state that the company exports to more than 35 countries, with markets across the Middle East, Africa, Asia and other regions. Countries named in the presentation include the UAE, Saudi Arabia, Kuwait, Qatar, Oman, Egypt, Morocco, Nigeria, Kenya, Tanzania, Singapore, Malaysia, Bangladesh, Sri Lanka, Nepal, Bhutan, Thailand, Myanmar, Laos, Russia, Australia and Azerbaijan.
About Param Dairy Limited
Param Dairy Limited presents itself as a dairy company focused on milk procurement, processing, product variety and distribution. Its stated vision is to build a globally trusted dairy brand through pure, nutritious and innovative products while preserving Indian dairy traditions. The company’s mission emphasises quality, hygiene, customer satisfaction, farmer partnerships and international growth.
The company presentation reports annual turnover of ₹937 crore for FY 2023–24 and annual milk processing of approximately 300–400 million litres. These figures are presented as company-reported information and have not been independently verified for this article. As consumer needs and export requirements evolve, the company’s continued progress will depend on consistent product standards, reliable sourcing and effective distribution.
Official website: www.paramdairy.com
